McDonald’s kale salad has more fat and calories than a double Big Mac

Ars Technica » Scientific Method 2016-02-05

(credit: Tim Deering/Flickr)

In an effort to offer healthier menu items, McDonald’s has unveiled a new salad with a “nutrient-rich lettuce blend with baby kale,” shaved parmesan, and chicken (grilled or fried). Like many fast-food salads, it may seem like a healthy option at first, but it’s not. The salad, when paired with the restaurant’s Asiago Caesar Dressing, packs more fat, calories, and salt than a double Big Mac—that’s a sandwich with four beef patties.

(credit: McDonald's)

While the nutrition check on a McDonald’s item may not come as a shock, the unhealthy salad option falls into a bigger trend of restaurant meals—fast food or not, eating out is hard on your waistline and health.

(credit: McDonald's)

In one recent study, researchers found that 92 percent of large-chain, local-chain, and mom-and-pop restaurants served meals that exceeded the calorie intake for a healthy meal. The study included 364 meals from restaurants in three cities: Boston, San Francisco, and Little Rock, Arkansas. The meals covered American, Chinese, Greek, Indian, Italian, Japanese, Mexican, Thai, and Vietnamese-style cuisine.

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