What is Gluten-Free? FDA Has an Answer
beSpacific 2013-08-02
Summary:
“People with celiac disease can now have confidence in the meaning of a “gluten-free” label on foods. The Food and Drug Administration (FDA) has issued a final rule that defines what characteristics a food has to have to bear a label that proclaims it “gluten- free.” The rule also holds foods labeled “without gluten,” “free of [...]
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