An idea simmering for centuries: Japanese ‘white stew’

Japan Times latest articles 2015-10-16

Summary:

When a Japanese person hears the word “stew,” the dish they’re likely to think of is a concoction of stewed vegetables and chicken (occasionally pork ...

Link:

http://www.japantimes.co.jp/life/2015/10/16/food/idea-simmering-centuries-japanese-white-stew/

From feeds:

World news » Japan Times latest articles

Tags:

life

Authors:

Makiko Itoh

Date tagged:

10/16/2015, 06:01

Date published:

10/16/2015, 06:01