Researchers unveil open access online wheat training hub | Baking Business

lkfitz's bookmarks 2016-09-13

Summary:

"Researchers working in Dr. Cristobal Uauy’s laboratory at the John Innes Centre (JIC) in Norwich have developed a new open access on-line wheat training resource (www.wheat-training.com) designed to support researchers currently working on wheat."

Link:

http://www.bakingbusiness.com/articles/news_home/International/2016/09/Researchers_unveil_open_access.aspx?ID=%7BEC6965FD-91E3-4362-B7A7-4D8F67D4B2D3%7D&cck=1

From feeds:

Open Access Tracking Project (OATP) » lkfitz's bookmarks

Tags:

oa.new oa.oer oa.agriculture oa.uk oa.open_science

Date tagged:

09/13/2016, 17:24

Date published:

09/13/2016, 13:24