FoodMicrobionet v4: A large, integrated, open and transparent database for food bacterial communities

database[Title] 2022-05-18

Summary:

With the availability of high-throughput sequencing techniques our knowledge of the structure and dynamics of food microbial communities has made a quantum leap. However, this knowledge is dispersed in a large number of papers and hard data are only partly available through powerful on-line databases and tools such as QIITA, MGnify and the Integrated Microbial Next Generation Sequencing platform, whose annotation is not optimized for foods. Here, we present the 4th iteration of FoodMicrobionet,...

Link:

https://pubmed.ncbi.nlm.nih.gov/35526357/?utm_source=Other&utm_medium=rss&utm_campaign=pubmed-2&utm_content=12QQbiNmM99eUQGIX1JjHIKcROC1Vzv4sOS-2S_LNI19uG_Yrk&fc=20220129225649&ff=20220518151727&v=2.17.6

From feeds:

📚BioDBS Bibliography » database[Title]

Tags:

Authors:

Eugenio Parente, Teresa Zotta, Annamaria Ricciardi

Date tagged:

05/18/2022, 15:17

Date published:

05/08/2022, 06:00